| |
Ingredients for 4 people: |
After has held the beans a night to bathe
put these in a pot, cover its with water, add the rosemary's twig, 2
cloves of garlic, the salt and
cooking up for about one hour. While the beans cook, in a saucepan does brown the
pork rings with oil, onion, garlic, salt and hot chilli. Add the tomatoes and cooking
up for about 30 minutes. Drain the beans and add its to the sauce, doing continue to cook for other 15
minutes
|
|
|
