Broad beans with streaky bacon

Ingredients for 4 people:		In a saucepan with the oil does make fair the cut onion to thin slices and the cut streaky bacon into small parts. Add the broad beans, the salt and the wine. Cooking up for 15 minutes to happy flame, adding some tablespoon of warm water
500 g. of fresh broad beans
100 g. of streaky bacon
1 glass of white wine
oil
salt
1 onion
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